Our apologies about
our switching to
100% domestically grown vegetables.
As of April 5, 2016,
Dohtonbori became the first Okonomiyaki chain in Japan
to switch to using 100% domestically grown vegetables.
The switch to 100% domestically grown vegetables is
good news, but at the same time,
we must apologize for not having done so earlier.
We are sorry.
Dohtonbori hereby makes a pledge:
From now on, we will only supply our customers
with ingredients from known origins of production.
Sourcing information of domestic vegetables
depends on each store location
Please refer sourcing information of store
area where you going to visit
Aomori / Iwate / Miyagi / Akita
Yamagata / Fukushima
Ibaraki / Tochigi / Gunma / Saitama
Chiba / Tokyo / Kanagawa / Yamanashi
Nagano / Niigata / Shizuoka
- Gifu / Aichi / Mie
Shiga / Osaka / Hyogo / Wakayama / Tottori
Shimane / Okayama / Fukui / Ishikawa / Toyama
- Tokushima / Kagawa / Ehime / Kochi
Fukuoka / Saga / Nagasaki / Kumamoto
Oita / Miyazaki / Yamaguchi
- ※"Japanese vegetables" do not include some processed products and wheat flour.
- ※The locality of Japanese vegetables may change without notice due to factors such as weather.